David Bernabo

atiya jones speaks with David Bernabo

(This is a piece that was intended for print but put on hold when COVID hit. We decided not to…

4 years ago

chefs.cloud Connects Locals to Star Chefs, Healthy Eats in the Steel City

Whether it's the latest restaurant being introduced at Federal Galley led by a star chef or your favorite pizza shop…

6 years ago

Curtis Gamble from Station Cooks “Corned Beef Tongue”

  What follows is the first in a series of video collaborations with chefs.cloud, a Pittsburgh-based platform that helps people…

6 years ago

The Silence of the Lambs: Cannibalism, Serial Killers, and Great Editing

Written By David Bernabo The Silence of the Lambs is a film about duels. Well, yes, it’s also a film…

7 years ago